Swiss cocoa industry commits to sustainable cocoa February 2, 2018 The Swiss Platform for Sustainable Cocoa was recently launched, and Barry Callebaut is proud to be one of the founding members.Read More
Cargill opens cocoa-processing facility in Indonesia December 31, 2014 Located in Gresik, the company’s first cocoa-processing facility in Asia will offer premium Gerkens cocoa powders to meet consumers’ taste profiles in the region.Read More
Sweet solutions Lisa White August 15, 2013 Innovations in the chocolate and cocoa segments are providing healthier, more sustainable alternatives for baked goods and snack food producers.Read More
