Items Tagged with 'commercial baking equipment'

Rexfab Inc.’s new inline vacuum depanner is designed to continuously demold high-volume bakery products.

Baker Perkins has upgraded its range of sheet forming and cutting lines for hard sweet biscuits and crackers to TruClean standards.

Wayne G. Hildebrand, former technical service and sales manager at Moline Machinery LLC, dies Nov. 24.

The manufacturer of mixing equipment promotes its engineering manager, Thomas DiGiannuri, to vice president, engineering.

Hinds-Bock Corp. says its new griddle depositor is ideal for pancake and waffle batters.

The AM Flying Head continuous tortilla press produces flour tortillas at the highest speeds in the industry today, says AM Manufacturing Co.

As vice president of Exact Mixing, Jim Warren leads a team of mixing systems engineers, project managers and sales support staff.

As Bühler Aeroglide’s vice president of process engineering, Tom Barber will work with customers worldwide.

Charles Ross & Son Co.’s wholly-owned subsidiary, Ross Process Equipment, will move to a new, state-of-the-art facility in India’s Chakan MIDC industrial area in March 2015.

Spraying Systems Co. shares its spray technology expertise with bakers during a workshop at its Wheaton, IL, facility.