clean-label starches | Snack Food & Wholesale Bakery

Ingredient Briefs: November 2012

November 13, 2012

Read about the latest ingredients for the baking industry.

This webinar will examine variables factoring into nutritionally improved candy sales, including ingredients, label claims, and alternative sugars. Better-for-you options remain top of mind for consumers who are searching for indulgences, but in a healthier format.

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Ingredient Briefs: November 2012

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