Clean labels, decadent desserts, and superfoods among the trends
December 16, 2015
"We're seeing a huge emphasis on clean label, sustainability, functional food, and knowing the story behind a product," says Kay Logsdon, editor of The Food Channel.
The Food Channel’sTop 10 Chocolate Trends for 2012 are based on research conducted in conjunction with CultureWaves and the International Food Futurists.