Enhance Confections | Snack Food & Wholesale Bakery

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Functional confections course at Wisconsin’s ‘Candy School’

Growth in segment spurs repeat of educational program offered last year at University of Wisconsin-Madison.

January 26, 2016

This spring the University of Wisconsin-Madison's Department of Food Science will host a course titled, "Enhanced Confections: The ‘How To’ of Functional Confections."

University of Wisconsin-Madison to teach "Enhanced Confections" course

Four-day course to provide insight into fortification materials, regulatory issues, and more.

Abigail Watt

November 18, 2015

The four-day course will run from March 21 – March 24, 2016.

This webinar will examine variables factoring into nutritionally improved candy sales, including ingredients, label claims, and alternative sugars. Better-for-you options remain top of mind for consumers who are searching for indulgences, but in a healthier format.

Items Tagged with 'Enhance Confections'

ARTICLES

Functional confections course at Wisconsin’s ‘Candy School’

University of Wisconsin-Madison to teach "Enhanced Confections" course

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