Alianza Team, a global supplier of solutions from lipids, fats, and oils, broke ground earlier this month on its first U.S.-based site in Goldsboro, NC, in order to more effectively serve its North American customers. 

The Ontario factory will produce sugar-free, high protein, and other specialty chocolate products.

The Ontario factory will produce sugar-free, high protein, and other specialty chocolate products.

The expansion, announced in April, will make the facility the largest innovation hub for Mars Wrigley globally.

FONA says the expansion creates an additional 15,600 sq. ft. of manufacturing space and will allow for future growth.

Ferrero North America has broken ground on a new chocolate processing facility in Bloomington, Illinois, Ferrero Group’s first outside of Europe.

Parker Products, a Fort Worth-based supplier of inclusions and other specialty ingredients for the baking, beverage, confectionery, dairy, ready-to-eat and snack industries, on Monday broke ground on a new 90,000-sq.-ft. facility.