AAK COBAO Pure chocolate bloom retarder based on pure cocoa butter June 24, 2019 COBAO Pure is a new cocoa butter from AAK that delivers significantly improved bloom-retarding effects in all kinds of applications including milk and dark chocolate tablets, coated and filled products, and dark chocolate with nuts. Read More
AAK launches chocolate bloom-delaying COBAO Pure cocoa butter CABAO Pure can extend chocolate shelf life, preserve sensory experience. June 13, 2019 AAK has launched COBAO Pure, a new cocoa butter with improved bloom-retarding effects.Read More
Barry Callebaut partners with Tony's Chocolonely to make fully traceable chocolate Cocoa and chocolate processor will add a dedicated cocoa butter tank to its factory in Wieze, Belgium. Abigail Watt July 20, 2016 Barry Callebaut has taken yet another step in helping to create a sustainable cocoa industry.Read More
Flexibility defines compound coatings New methods, flavors and ingredients provide options for manufacturers, consumers. Amanda Gajdosik July 1, 2013 Innovations in the compound coatings field have transformed the ingredient.Read More
‘Can you believe it’s not (cocoa) butter?’ Kawther Albader July 20, 2012 Cocoa butter — a smooth, rich, dark brown paste that results from crushing delicate cocoa beans. Read More