Limagrain Ingredients has launched a European consumer observatory with the CREDOC (Centre de Recherche pour l’Etude et l’Observation des Conditions de vie).
Limagrain Ingredients has developed Pep's Balls: a new range of extruded pulses to enrich products with plant-based proteins, without any compromise on taste and offering a great mouthfeel.
To increase the consumption of fibers in different populations, Limagrain Ingredients is proud to introduce a unique and pioneering ingredient on the European market after 20 years of research: LifyWheat flour.
As of May 13th, 2019, the business unit of Limagrain group dedicated to ingredients, will change its name from Limagrain Céréales Ingrédients into Limagrain Ingredients.