As part of the 2019 IBIE BEST in Baking Program, sponsored by IBIE and SF&WB, Cargill was awarded “Top Honors” in the Ingredients category for its work in fostering a higher level of palm oil sustainability while empowering women in Southeast Asia.
On Thursday, September 27 at the 42nd Annual Executive Leadership Forum (ELF) in Amelia Island, Florida, the SNAC International Board of Directors unanimously voted to approve the launch of the Women in Snacks (WinS) Network.
