“Our customers have so much passion and love for our Ghirardelli brownie mixes that we decided to make a chocolate flavor inspired by them,” says Marty Thompson, ceo, Ghirardelli Chocolate Co.
When it comes to chocolate, executive chef Matthew Piekarski and co-founder and developer Matthew Silverman are your go-to guys for authentic, handcrafted delicacies
The recent Food and Drug Administration (FDA) decision to have trans fat removed from food within the next three years is causing a stir, but one supplier says it’s a necessary nudge in the right direction.
These Batter Crisps come in four, delicious varieties: Devil’s Food, French Vanilla, Carrot Cake and Lemon Snow — which merges lemon and coconut flavors.