Available in six flavors, Ava’s Gluten-Free and Vegan Cupcakes from Ava's Cupcakes are made with a proprietary blend of flours.

Cayenne pepper adds a spicy little kick to Nature Valley’s Sweet & Spicy Chili Dark Chocolate Granola Bar.

Emmy’s Raspberry Macaroons are the newest addition to Emmy's Organics macaroon line.

Bowls Tortilla Chips from Garden of Eatin’, a Hain Celestial Group brand, sport a fun, new shape that makes them perfect for eating dips, salsas and more.

Dang Foods’ new Onion Chips will be on display Jan. 17–19 at the Winter Fancy Food Show in San Francisco.

Dunkin Donuts’ new Fudge Croissant Donut is available for a limited time at participating restaurants.

Hostess Brands’ new limited edition Chocolate Covered Strawberry CupCakes will be available through Valentine’s Day.