A slice of ZEST Vanilla Hazelnut Coffee Cake is 2.9 ounces (whole cakes are 14 oz).

Just ahead of the busy summer snacking season, Smucker’s Uncrustables has updated its full sandwich line by replacing high fructose corn syrup with sugar while maintaining the delicious taste families love.

Five ounces of chocolate cookies finished with a blush of fragrant ginger. Joining ZEST’s Lemon Coconut Cookies and Shortbread Sandies, these delicious treats feature organic cocoa and ginger crystals baked with 75 percent California Almonds.

IFI Gourmet's new line of frozen artisan macarons from Franck Deville are made in France and hand filled with care.

Mrs. Thinster's recently released two new flavors: Key Lime Pie, and Meyer Lemon.

Soft and crunchy all-natural cookies packed with wholesome ingredients that boast satisfying flavor in every bite, Enjoy Life Foods’ Mini Cookies are Certified Gluten-Free and Non-GMO Project Verified, and are free-from the eight most common food allergens.

Boulder Canyon Authentic Foods continues to redefine the snack food aisle by reimagining classic flavors using high quality, clean food ingredients.

Responding to consumer requests for low sugar snacks, award-winning Mediterra has added two new savory flavors: Kale, Apple, Quinoa & Almonds and Kale, Pomegranate, Quinoa & Almonds.

BFree Foods has announced the launch of its new Sweet Potato Wraps, one of the first and only wraps of its kind in the United States.

The Culinary Circle brand announced that it is adding eight new items to its lineup to meet consumer demand for premium artisan products, inspired by today’s food and flavor trends.