Available in three versions, the free digital tool kits are designed to help food and beverage manufacturers make informed decisions about high fructose corn syrup (HFCS) and other sweeteners.
AIBI-CS is now approved to offer certification to the IFS Food Standard, and also recently received BRC’s highest achievement for certification bodies.
The Denver-based flour-milling and ingredient company showcases its revolutionary line of flours and grains, Mobile Innovation Center and specialty bread solutions May 16-19 at McCormick Place in Chicago.