The bakery has increased distribution with UNFI warehouses in Pennsylvania and Florida.
June 27, 2022
The brioche brand has extended distribution with key wholesalers, with new plans announced to expand merchandising program and drive trial with U.S. shoppers.
All vanilla extract Barry Callebaut sources for the European market is now 100% sustainable.
June 27, 2022
A pioneering initiative to improve the livelihoods of vanilla farmers in Madagascar focused on developing cocoa as a supplemental source of income, started by Barry Callebaut and Prova in 2016, is being expanded.
The 355,000 square foot facility enables the company to grow its Northern CA customer base.
June 27, 2022
US Foods Holding Corp. announced today its plan to open a new 355,000-square-foot state-of-the art distribution facility center in Sacramento, CA, serving as the company’s 70th facility and the most environmentally sustainable center to date.
TNT Crust was formerly owned by Peak Rock Capital.
June 24, 2022
As part of the acquisition, General Mills has also acquired two manufacturing facilities in Green Bay, Wisconsin, and one manufacturing facility in St. Charles, Missouri.
With an extensive range of packaging equipment for both solid and corrugated board, MG has already established a strong client base in North America and is well-prepared to take on additional clients via the new site.