Snack-oriented foods and baked goods continue to drive top levels of growth in foodservice today.

The sentences handed down in September to two Georgia peanut butter manufacturers for distributing Salmonella-tainted peanut products should be a profound lesson for not just the food industry, but for the industry in general.

Consumer packaged goods veteran David Ritterbush joins the popped snack company’s leadership team.

Valued at $2.7 billion, the transaction will expand TreeHouse’s presence in private label dry and refrigerated grocery.

Back to Nature Food Co. has added two Gluten Free Bean Crackers to its product line: Sea Salt Adzuki Bean and Fiesta Lime Black Bean.

Clean-label, better-for-you options continue to fuel growth in cookies and crackers.

Snyder’s-Lance will acquire all outstanding shares of Diamond Foods for approximately $1.91 billion. The transaction is expected to close in early 2016.

Mars’ COMBOS Baked Snacks Sweet & Salty Chocolate Fudge Pretzel offers consumers a treat that’s both sweet and savory.

Hailey Green from Noblesville, IN, takes home the $1 million grand prize for her potato chip flavor Southern Biscuits and Gravy.