Potato chips are a staple snack and meal accompaniment, a natural pairing with burgers and hot dogs on the grill, or with a sandwich at lunch. And sales are on the rise.
Category and product line growth comes in many forms in this industry. And not everything is about clean label and better-for-you. A foundational rubric of snack product success is pure enjoyment.
Nearly everyone in the United States has a snack at least once a day, and the frequency of snacking is on the rise. Snacking, for an increasing percentage of the population, is a lifestyle, with multiple eating occasions replacing mealtimes.
Always looking to employees for innovative ideas, Lehi Valley Trading Company is launching a line of high-quality, made-to-order Hispanic-inspired snacks.
It’s no question that U.S. consumers are snacking more, and manufacturers have risen to support, and even drive, this trend. But the prevailing idea that most consumers snack "on the go" might not be totally accurate, the Hartman Group reported.
LAIKI Inc., the company known for their specialty black and red rice crackers, is proud to announce the launch of two new flavors: Black Rice Crackers with Vegan Cheddar and Red Rice Crackers with Black Pepper.
Bare Snacks, creator of Snacks Gone Simple, has launched a line of baked, never fried fruit and coconut chip blends just in time for the summer season: NEW bare Medleys.