Quevos, chips made from egg whites that provide the nutrition of an omelette while on the go, are expanding their footprint by making the brand’s East Coast debut at Hannaford.
Nana Joes Granola recently received gluten-free certification. The Paleo Sunrise series includes Orange, Almond Butter, Pecan Granola, as well as Cranberry, Almond Butter, Pecan.
In step with its love of the great outdoors, Lehi Valley Trading Company, a U.S. privately-owned premier snack food company, is introducing new trail mixes and gourmet blends snacks that can make time on any hiking trail even happier.
With the snack bar market expected to grow rapidly in the coming years, there is rich potential for agile, innovative manufacturers in the Middle East and North Africa.
Mehren served 17 years at Mars Wrigley in several roles.
October 23, 2019
Kar's Nuts has appointed Victor Mehren as chief executive officer. Nick Nicolay, Kar's Nuts president and ceo since 1995, will remain actively involved in the company as its chairman.
Makers of functional high fiber crackers, GG Scandinavian Bran Crispbreads, is launching a highly-anticipated gluten free line of its popular crispbread crackers.