With 50 years of beef jerky manufacturing under its belt, Old Trapper is always seeking ways to put a new, healthful spin on its premium jerky.

Governor Brian P. Kemp has announced that Frito-Lay, a division of PepsiCo, will expand its operations in the City of Perry, town of Kathleen, creating 120 new jobs and investing $200 million in the Houston County project.

Ah, summertime! It's the season for outdoor fun now that warm, longer days have arrived.

Sonoma Brands, a private equity investor and incubator focused on emerging consumer brands led by Sonoma-based Jon Sebastiani, who is also the founder and creative force behind the acclaimed premium jerky brand KRAVE, has announced today the completed acquisition of Chef’s Cut Real Jerky Co. for an undisclosed amount.

Snackers, rejoice! Healthy Crunch, a line of healthy snacking products that support better-for-you lifestyles, has made its way to the U.S.

Kalahari Snacks, known for being the category creator of biltong in the US, has announced the launch of their innovative new meat snack, Kalahari Crisps.

Wildway, a San Antonio-based natural food company, has launched a new seasonal grain-free granola—Wild Blueberry—now available for purchase on its website and later this summer at H-E-B’s across Texas.

Outstanding Foods, maker of PigOut Pigless Pork Rinds, announced it has closed a $5M round of financing led by SternAegis Ventures.

Pop Zero Popcorn recently launched its Cinema and Cinnamon flavors, with pea protein.