Goodfish is introducing the new beloved, complex, and savory flavor of Miso Teriyaki to its crunchy upcycled salmon skins.

PeaTos continues to shake up traditional snacking with the launch of three new crunchy tortilla-style chips: Nacho Cheese, Zesty Ranch and a vegan Fiery Nacho.

To further support Black entrepreneurs across the country, Doritos is committing $100,000 to National Urban League, and also releasing a new SOLID BLACK bag. 

Mars Wrigley's iconic candy brand, M&M'S, will introduce a new, festive flavor for the upcoming holiday season: M&M'S White Chocolate Pretzel Snowballs.

CLIF is bringing lasting energy to the breakfast aisle for the first time this summer with its latest product innovation: CLIF Cereal, made with 30-40 percent less sugar than other leading cereal brands.

Kashi has announced the launch of its Simply Raisin biscuit cereal—the brand’s first zero-grams-added-sugar offering to join its existing cereal lineup.

Dot’s Pretzels, LLC has released a new Honey Mustard flavor as the third seasoning variety in its lineup of pretzels, joining Dot’s Pretzels Original and Southwest seasoned flavors.

After introducing the new Pringles Scorchin' collection last year, Pringles is peeling back the onion with the addition of a fourth new fiery flavor that is sure to wow: Pringles Scorchin' Sour Cream & Onion.  

Toodaloo, a new snack brand dedicated to healing the mind, body, spirit and planet, has launched with a line of adaptogenic trail mixes.

Kodiak Cakes recently released new Carb-Conscious Oatmeal Packets.