Puffed and extruded snacks are shedding their junk-food image with more nutritious ingredients and no-fry processing, plus on-trend flavors, textures and shapes to add more fun.
Better-for-you ingredients and innovative flavors continue to keep potato chips at the top of consumers’ list of favorite snacks, while the classics still resonate.
Lock n’ Pop has introduced a MMDV extrusion valve for its water-based cohesive that forms a chemical bond with package surfaces and holds firm until it’s time to unstack pallets.