According to Proprietary 2015 Technomic Dessert Bar Report, the most important factor to consumers when purchasing dessert bars is unique pairings of ingredients.
For over 500 years, we’ve been looking for the fountain of youth—that magical restorative water that will make us look and feel younger. While the fountain has yet to be discovered, we can find some solace in knowing that many of the foods we eat are becoming healthier for us.
Bakery On Main introduced their new 4-4-8 Granola Bars. A premium makeover to the company’s original granola bar lineup, these new bars feature an ideal combination of four grams of protein, four grams of fiber, and eight grams of sugar.
This Bar Saves Lives, LLC, a leading social impact brand, which is making a difference in countless lives with its line of premium fruit and nut bars has now expanded its retail presence in select Starbucks, Target and Whole Foods locations.
Redd Superfood Bars introduced two new bars: peanut butter, and oatmeal. They join the chocolate energy bar, which has attracted energy-starved consumers seeking a 100% natural snack to sustain their active lives.