This is the first line of chocolate bars ESC has created with fully recyclable packaging.

Kocoatrait's 65% dark sustainable bean to bar chocolate is one of the nine variants of The Madras Collection and is made from organic cacao beans.

Founded by vegan couple Daniel Bareket and Elya Adi, 7^th Heaven Chocolate took two years of extensive research to develop the unique formula that delivers creaminess of milk chocolate.

Cococlectic is the only chocolate subscription box that features all American chocolate makers.

The new certifications allow Yumy's products to be sold in a new array of major all-natural channel of grocery stores.

Divine Chocolate brings back Mini Eggs and Deluxe Dark Chocolate and Milk Chocolate Easter-Inspired Gift Sets, and also releases Vegan Easter Gift Set.

The brands' newest chocolate confections are made with dairy alternatives.

At Natural Products Expo West, Oomph! Sweets will display its line of Michelin-Star-Chef-crafted candies and an exclusive first look at its newest offerings.

Reimagining the milk chocolate experience, LOVO will debut four chocolate bars made entirely of vegan, gluten-free, Non-GMO ingredients and backed by Swiss chocolate-making expertise.

The Plant-Based Truffle Bars are available in five flavors including Cinnamon, Cold Brew Coffee, Sea Salt Caramel, Raspberry, and Peppermint.