Headquartered in Lynwood, Calif., Helen Grace Chocolates has been creating premium chocolates for 70 years.

How did carpenters and woodworkers such as Adam Dick and Dustin Taylor decide to become small batch bean-to-bar chocolate makers?

Ezaki Glico, maker of the Pocky snack,introduces two new products.

The new 4-oz. stand-up pouch is re-sealable, making it easier than ever to snack on Moonstruck Chocolates

Developed for children, Plum Organics Go Bar blends nutrition with tastes designed to appeal to kids’ taste buds.

Premium chocolatier Lindt USA is introducing the EXCELLENCE Lemon into its dark chocolate collection.

Nestlé looks to take advantage of the country’s prized Arriba beans and stimulate the local economy.

“We are extremely pleased to now announce our most recent acquisition of Jer’s Chocolates,” says Jarett Levan, BBX Capital president.

This new flavor is bursting with creamy peanut butter and milk chocolaty drizzle.

The unique and interactive 116-sq.-meter area is a careful mix of famous M&M's characters and the magic of Paris.