New Candy Products

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After reading the October 2009 issue of Retail Confectioner featuring two articles about English Toffee, the makers of Tungsten Toffee sent me an e-mail asking that my father (an English Toffee connoisseur, as mentioned in that month’s Sweet Talk) and I try their “melt in your mouth” products, which are made “right here in the good old U.S.A.”

Justin’s All Natural Chocolate Nut Butters are made in small, individual batches using a proprietary grinding process to ensure optimum flavor and best consistency.

This limited-edition offering from Mars is aimed at chocolate lovers and features a chocolate cookie base and creamy chocolate caramel covered in TWIX  brand milk chocolate.

Mango Delight is the first fruit flavor to be added to Best Sweet, Inc.’s Baskin-Robbins Smooth & Creamy Hard Candy line.

New for spring, Chocolate Lover’s Chocolate Covered Cocoa Nibs are in keeping with Bridge Brands’ motto, “There is a chocolate for every occasion and an occasion for every chocolate.”

Adding to its 3 Musketeers brand portfolio, Mars has introduced 3 Musketeers Truffle Crisp Bars.

Walkers now is offering a portion-control twin pack of its famous Pure Butter Shortbread.

A healthful, tasty alternative to typical fried snacks, Snikiddy All Natural Baked Fries are made with real cheese and potatoes, and offer 50% less fat than regular potato chips.

The Bachman Co. has reintroduced its all-natural Air Popped Lite PopCorn.

Choward’s Guava Tropical Candy from C. Howard Co., Inc., Bellport, N.Y., smells and tastes like the fresh, flowered fruit for which it is named.