MarketsandMarkets expects the category to grow at a compound annual growth rate of 5.9 percent, thanks to increasing product launches that use nuts as a key ingredient.
80% of consumers are interested in protein, up from 69%. in 2014.
August 31, 2022
Arla Foods Ingredients has launched a protein bar concept that allows brands to raise protein content without increasing size or compromising on taste or texture.
Led by a four-person, multidisciplinary committee, the investigation was funded through a California Proposition 65 settlement reached between As You Sow and 32 members of the confectionery industry in 2018.
MarketsandMarkets pointed to consumers’ interest in prioritizing their health as a factor in driving demand for dark chocolate with higher cocoa content.