Experienced food scientist joins Kemin as its new bakery R&D manager
February 14, 2020
Kemin Industries, a global ingredient manufacturer that strives to sustainably transform the quality of life every day for 80 percent of the world with its products and services, has announced that Emily Guilfoyle has joined Kemin Food Technologies – Americas as the bakery R&D manager.
State-of-the-art facility aids in developing the next generation of flatbreads and baked goods
November 4, 2019
Kemin Industries, a global ingredient manufacturer that strives to sustainably transform the quality of life every day for 80 percent of the world with its products and services, has announced the opening of a new Bakery Innovation Center at its global headquarters in Des Moines, Iowa.
Global ingredient manufacturer sets sights on sustainably transforming 80 percent of the world by 2042
June 25, 2019
Kemin Industries, a global ingredient manufacturer, has unveiled its new global vision and logo to align the company strategically for 2042 and beyond.
Kemin Industries showcased an extensive portfolio of new and expanded shelf-life solutions last week at the 2019 Institute of Food Technologists Annual Meeting and Food Expo (IFT19) in New Orleans.
Kemin Industries announced its oil-soluble green tea extract has been named ‘Generally Recognized as Safe’ (GRAS) by the United States Food and Drug Administration (FDA).