Tate & Lyle, a global food and beverage ingredients provider and allulose pioneer with its DOLCIA PRIMA allulose (a low-calorie rare sugar), is pleased to announce that the FDA has published draft guidance allowing the exemption of allulose from the ‘Sugars’ and ‘Added Sugars’ line of the Nutrition Facts Panel in the US.
Ingredion Incorporated (NYSE: INGR), a global provider of ingredient solutions to diversified industries, has announced that it has entered into a relationship with Matsutani Chemical Industry Co., Ltd. (Matsutani).
As people seek to reduce their sugar consumption, snack producers and bakers look for solutions that still deliver sweetness along with the added functionality sugar brings to the formula.