For the first time, Nonni’s Foods is introducing a new limited batch of spring biscotti flavors. Inspired by the freshness of the spring season, White Chocolate Cherry Biscotti and Limoncello Pistachio Biscotti hit select grocery stores nationwide in March.

Morinaga America, Inc. has nationally launched Hi-­Chew Sours Sticks, the newest additions to the Hi-­Chew lineup. They are available in three flavors: Grapefruit, Lemon and Lime.

Hammond's Brands is launching Mellow Snacks, its newest brand featuring creative and better-for-you snacks, with Mellow Fluffs, handmade marshmallow snacks that pair innovative flavors with the sweet, gooey goodness that consumers know and love. 

The Kellogg Co. has introduced several new snack items as part of a larger slate of products launched in January.

Alter Eco is giving chocolate lovers a reason to rejoice with the launch of four new flavors: Dark Salt & Malt, Dark Salted Almonds, Dark Super Blackout and Dark Mint Truffles.

Karma Nuts, a producer of cashew snacks, is expanding its lineup with five new flavor offerings and by rolling out two new package sizes.

Organic candy manufacturer YumEarth has added six new candies to its product line. Bold black licorice, pucker-inducing sours, and fruity licorice began rolling out nationwide in March.

PEZ Candy has updated its Easter line to include a new Lamb dispenser.

Chuao Chocolatier, maker of culinary-driven, ethically sourced chocolate confections, has launched two Latin-inspired chocolate bars.