Registration is now open for The Sanitary Design Workshop, which will take place April 2-3, 2019, at the Embassy Suites Hotel, 511 N. Columbus Dr., Chicago.
We recently held the annual Sanitary Design Workshop in Chicago, and this important food safety training event continues to get better every year (Snack Food & Wholesale Bakery is the exclusive media sponsor of the event).
The recent Sanitary Design Workshop explored core principles to help snack producers and bakeries position their businesses to meet and exceed regulatory standards.
The annual Sanitary Design Workshop took place on March 29 and 30 in Chicago, attracting participants from across the snack and bakery industries representing equipment companies, snack producers, bakeries and more.
Many snack and bakery companies continue to work toward compliance with directives outlined in the Food Safety Modernization Act, from minor procedural tweaks to major shifts in the standard operating procedures.
