Emerald Breakfast on the go! Yogurt Bites from Diamond Foods offer on-the-go consumers a breakfast and snack option that fits with their active lifestyles.
There is a lot of health news right now in the snack food and bakery industries. With the Food and Drug Administration (FDA) issuing its long-expected draft regulation to practically eliminating trans-fat in food to its draft guidance to help growers, manufacturers and foodservice operators take steps to reduce levels of acrylamide in certain foods and so many other health issues, we find this month that our pages are filled with health issues.
Clif Bar & Co. says its CLIF Kid Zbar Monster Chocolate Mint is a nourishing Halloween snack that won’t spook parents when they sort through their kids’ trick-or-trick troves.
Inspired by the flavors and nutrition of the Mediterranean region, Kashi Hummus Crisps offer consumers a chip option made with nutritious ingredients like chickpeas and whole grain and sophisticated flavors like sundried tomatoes and caramelized onions.
Food makers are hoping to meet U.S. consumers’ desire for snacking healthy with nutritious options, with items like veggie chips, better-for-you bars and cereal-snack introductions.
