Harbor Wholesale has acquired the Seattle, WA Halfon Candy Company, owned by second-generation owners Alan and Marie Scharhon.

B&G Foods, Inc. announced that it has completed the sale of the Back to Nature brand to BA Brussels, LLC, a subsidiary of Barilla America, Inc.

The Howe Company was previously owned by 3rd generation family members of George J. Howe.

With this transaction, which closed on Dec. 22, Table Talk hopes to return the closed facility to its key position in the Canadian sweet goods industry.

Cookies-n-Milk produces edible cookie dough bites along with a range of bake-and-sell sell cookie dough, fresh baked cookies, brownies, blondies, and doughnut holes.

Kerry Group plc announced that it has entered into exclusive negotiations to sell the trade and assets of its Sweet Ingredients Portfolio to IRCA.

Founded in 2011, Birch Benders offers an expansive portfolio of keto, paleo, and organic options that are sold at grocery and mass retailers, as well as through its national ecommerce channel.

Swander Pace Capital has completed the sale of Backerhaus Veit, Ltd., a producer of European-style breads, rolls, buns, and more.

Located in Manchester, New Hampshire, Freed's Bakery is one of the largest iced mini cupcake manufacturers in North America and provides its customers both everyday and seasonal mini iced cupcakes.

The sale includes manufacturing facilities in Rockford, IL and Skarbimierz, Poland and the gum brands Trident, Dentyne, Stimorol, Hollywood, V6, Chiclets, Bubbaloo, and Bubblicious in the U.S., Canada, and Europe.