Articles Tagged with ''foodservice''

The Private Label Manufacturers Association has announced that its annual Private Label Trade Show, taking place in-person November 14–16, 2021, in Chicago, will feature expanded participation by foodservice suppliers across all food, nonfood and beverage categories.

Diamond Crystal Brands, Idahoan Foods, Knouse Foods, and Mount Franklin Foods have joined forces to launch the Foodservice Brands Alliance, the first dedicated network for manufacturers in the foodservice industry.

Bel Brands USA is excited to introduce its newest Boursin products developed for today's innovative chefs.

Brakebush Brothers recently introduced its Chicken Sausage Crumbles topping for pizza, a better-for-you option. 

Snack Food & Wholesale Bakery was recently able to chat with Shanda Franzen, associate marketing manager, Cargill Protein – North America, on Cargill's new partnership with c-store operators, as well as what's new with the brand. 

Panera has unveiled its next-generation Panera bakery-cafe restaurant design.

Recognizing that proper cooking oil management plays a critical role in achieving both objectives, Cargill has joined with Frontline International to develop the Kitchen Controller end-to-end, automated oil management system.

The Middleby Corporation and Welbilt, Inc. have entered into a definitive agreement under which Middleby will acquire Welbilt in an all-stock transaction, enhancing the Middleby Commercial Foodservice platform with an attractive portfolio of products, brands and technologies.

Subway restaurants has appointed Broad Street Licensing Group (BSLG), a recognized leader in international brand licensing, to represent the iconic sandwich brand and expand the Subway licensed footprint.