Dairy-free products appeal to consumers who have milk allergies or lactose intolerance. However, these two types of dairy product intolerance are quite distinctly different.

Consumer demand for the Right to Know is spreading nationally, and the national Just Label It coalition of 525 diverse organizations working for GMO labeling congratulated the California Right to Know 2012 Initiative for its record success in being the first state to gather enough signatures to put the labeling of genetically engineered foods on a statewide ballot this fall.