Kettle awards - Articles - Page 4 | Snack Food & Wholesale Bakery

Bringing joy

Kettle Award recipient Sara Clair brings passion, energy, joy to confectionery industry.

May 24, 2017

Candy Industry’s 72nd Kettle Awards reception continues to be the premiere event of the U.S. confectionery industry and a powerful draw.

2017 Kettle Award nominees announced

Foursome represents a cross-section of excellence within the industry.

Bernie Pacyniak

December 7, 2016

The nominees, who were selected based on their accomplishments, activities and contributions to the confectionery industry in 2016, include Shawn Askinosie, founder and ceo of Askinosie Chocolate; Sara Clair, director of product development, Brown & Haley; Steve Genzoli, v.p. of quality assurance/research & development, Ghirardelli Chocolate Co.; and Kirkland Vashaw, ceo of Spangler Candy Co.

Koch of Morley's Candy Co. finds sweet sailing in confectionery industry, wins Kettle Award

Mike Koch navigates industry by charting a course that integrates automation, quality control, industry involvement

September 21, 2016

Kettle Award aside, Koch says being in the position of overseeing expansion in manufacturing, and watching the company grow, makes the sailing truly sweet.

Mike Koch, v.p. of operations of Morley Candy Co., wins Candy Industry's 71st Kettle Award

Koch receives award during 2016 Sweets and Snacks Expo in Chicago

Bernie Pacyniak

September 19, 2016

Following a few dramatic second, the name Mike Koch was announced. Once again, the crowd burst into applause upon hearing his name called.

'Koch’in’ up a Kettle

Bernie Pacyniak

May 25, 2016

By now, most of you have probably heard the news: Mike Koch, v.p. of manufacturing for Morley Candy Co., is this year’s Kettle Award recipient.

Mike Koch takes home Kettle Award

V.P. of Morley’s Candy Co. honored with annual Candy Industry Magazine award

Bernie Pacyniak

May 25, 2016

Koch’s entry into the confectionery goes back 43 years, when he was attending Notre Dame High School in 1973.

Kettle Award Recipient

Tour de force: Promotion in Motion's museum reveals confectionery history

Rosenberg looks to expand that collection. But instead of memorabilia, he hopes to collect visitors, some 500,000 plus annually.

Bernie Pacyniak

August 17, 2015

It’s no secret that Michael Rosenberg likes to collect candy memorabilia.

Kettle Award Recipient

Flying High: An in-depth look at Michael Rosenberg's Promotion in Motion

Michael G. Rosenberg, president and ceo of The Promotion In Motion Cos. and this year’s recipient of the Kettle Award, not only gets close and personal with readers, he also provides them with an aerial view of where the company is headed.

Bernie Pacyniak

August 17, 2015

“We learned a lesson,” Rosenberg says. “We were a bit too conservative, too hesitant to expand manufacturing and packaging capacity. So we made it our mandate last year to find a way to do it. And now, we’re back to our normal growth rates.”

Michael Rosenberg captures Kettle Award

May 20, 2015

Last night at Candy Industry’s 70th Anniversary celebration of the magazine’s Kettle Awards, Michael Rosenberg, president and ceo of Promotion In Motion Companies, Inc. received the gleaming copper kettle.