HFI enhances capabilities with addition of two specialty mills

HFI recently announced the addition of two specialty mills to its company.

With the addition of the allergen-free mill, HFI is meeting the needs of our customers, including micro-reduction processing under its IntegriPure brand.

HFI has the ability to process in-house a full range of gluten-free pulses, ancient grains and seeds into custom-milled consumer-ready flours.

HFI is pleased to expand its cereal grain ingredient options to meet the growing demand from manufacturers. The new mill provides cereal grain ingredient offerings including whole, finely milled and blended. Its facility processes a variety of clean label cereal grains including all types of wheat, rye, barley and sorghum.

This webinar will examine variables factoring into nutritionally improved candy sales, including ingredients, label claims, and alternative sugars. Better-for-you options remain top of mind for consumers who are searching for indulgences, but in a healthier format.