Spinato’s, a Phoenix-based specialty frozen pizza brand, recently announced its partnership with specialty food brokerage E. F. Reimann Company. Todd Milkovich, E.F. Reimann president, will represent Spinato’s as they continue to increase retail distribution throughout the US.
With a current distribution of approximately 1000 retail stores nationwide, Spinato’s looks forward to expanding distribution to over 2,000 additional storefronts this year with the help of E. F. Reimann, and its other broker partners. Since its founding in 1983, E. F. Reimann has built a successful brokerage business in the Retail Food Industry, executing innovative planning for new and existing products.
“E. F. Reimann has built a company solidly founded upon honesty, hard work and delivering results,” said Spinato’s president, Anthony Spinato. “Leveraging their outstanding experience with both retailers and distributors, this partnership will help us to bring innovative products to the forefront of the frozen pizza space.”
Spinato’s recently launched a new line of broccoli crust pizzas and new Mediterranean-style packaging. All of their pizzas have also been upgraded to a larger 10-inch size. For more information on Spinato’s, visit www.spinatos.com or stop by to sample their new broccoli crust pizza at next month’s Natural Products Expo West, booth #N135.
