Pillsbury Bite-size Brownie Cheesecakes

Company: General Mills, Inc., Minneapolis
Website: www.generalmills.com
Introduced:August
Distribution:National
Suggested Retail:

$3.19 for a 5.6-oz. package
Product Snapshot: New to the

Sweet Moments

lineup of products are bite-size brownie cheesecakes, available in Caramel and Raspberry. These rich brownies are layered with velvety cheese and either a caramel or raspberry filling, then enrobed in a cocoa-kissed shell and finished off with a delicate cocoa drizzle. They are found in the refrigerated section.
Ingredients (Caramel):Chocolate-flavored coating (sugar, partially hydrogenated palm kernel oil, cocoa processed with alkali, whey, soy lecithin, artificial flavor), sugar, caramel sauce (corn syrup, sweetened condensed skim milk [condensed skim milk, sugar, corn syrup], water, cream, modified corn starch, butter, sugar, salt, gellan gum, mono- and diglycerides, colored with [artificial color, yellow 5, yellow 6], potassium sorbate [preservative], artificial flavor, xanthan gum, sodium bicarbonate, sulfiting agents), cream cheese (milk, cream, cheese cultures, salt, carob bean gum), wheat flour bleached, canola oil, high-maltose corn syrup, eggs, semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, milk-fat, soy lecithin, artificial flavor). Contains 2% or less of the following: partially hydrogenated soybean and cottonseed oil, caramel-flavored confection (sugar, fractionated palm kernel and palm oil, reduced minerals whey, non-fat milk, soy lecithin, salt, soybean oil, natural and artificial flavor, medium-chain triglycerides, coconut oil triglycerides, blue 2 lake, yellow 6 lake, yellow 5 lake), water, cocoa processed with alkali, modified corn starch, dried cream cheese (milk, cream, cheese cultures, salt, carob bean gum), dried sour cream (cream, non-fat milk, cultures), buttermilk, salt, dried sour cream (cream, non-fat milk, cultures, cultured non-fat milk, lactic acid, citric acid, tocopherols, ascorbic palmitate [preservatives]), lactose, citric acid, cellulose gum, maltodextrin, lactic acid, non-fat milk, dextrose, natural and artificial flavor, artificial color, sodium phosphate, vinegar, citric acid (preservative), calcium phosphate.

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This webinar will examine variables factoring into nutritionally improved candy sales, including ingredients, label claims, and alternative sugars. Better-for-you options remain top of mind for consumers who are searching for indulgences, but in a healthier format.