Acti-Fiber Wheat Bread

Company:Bimbo Bakeries USA, Inc., Fort Worth, Texas
Web site:

www.bimbobakeriesusa.com
Introduced:September
Distribution:Texas
Suggested Retail: $2.99 for a 24-oz. loaf
Product Snapshot:

Selling under the

Mrs. Baird’s brand is prebiotic bread, derived from chicory root, which promotes the growth of beneficial bacteria in the digestive system. Each two-slice serving of bread contains 160 calories, 8 g. of whole grains, 4 g. of dietary fiber, 2.5 g. of fat and 5 g. of protein.
Ingredients:Enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate [Vitamin B1], riboflavin [Vitamin B2], folic acid), water, whole wheat flour, brown sugar, yeast, inulin (chicory root fiber), wheat gluten, soybean oil, wheat bran, rolled oats, butter (milk), malt extract (corn and barley), molasses, salt, honey, nonfat milk, calcium carbonate, calcium sulfate, grain vinegar, monoglycerides, calcium propionate (preservative), datem, monocalcium phosphate, soy lecithin, ascorbic acid (dough conditioner), azodicarbonamide.

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This webinar will examine variables factoring into nutritionally improved candy sales, including ingredients, label claims, and alternative sugars. Better-for-you options remain top of mind for consumers who are searching for indulgences, but in a healthier format.