Fans of Bitzel’s Chocolate know that the Suwanee-based chocolatier creates thousands of chocolate treats each day, thanks to a cutting-edge automated process using state-of-the-art machinery. But what many of them may not know is that Bitzel’s prides itself on crafting those treats with real, authentic ingredients and on minimizing its impact on the environment as well, per the brand.
“Everyone’s more aware of what they’re eating these days,” says owner and chocolatier Ray Bitzel. “They want to know where their food comes from and what’s in it, and that their enjoyment doesn’t come at the expense of the planet.”