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Almonds

Confectioners turn to almonds

New products highlight healthy and delicious attributes of the fruit
Alyse Thompson
Alyse Thompson
July 25, 2012
The latest data shows that almonds are most likely to be introduced to consumers via confectionery products in North America, Europe, Asia, Africa and the Middle East.
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trends

Multi-tasking Treats

Better-for-you treats offer even more reasons to love candy.
Kawther Albader
July 20, 2012

 Would it be too much to ask for a strawberry-flavored jelly bean that can also act as a painkiller, deliver a daily dose of caffeine, and pick up the kids from school? 


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ingred

‘Better-for-you’ adds up

With consumers demanding healthier treats, manufacturers find natural inclusions deliver goodness and taste.
Martin Kim
April 12, 2012

 Imagine a day when candy no longer carries an “unhealthy” stigma. That future may not be too far off, particularly if those sweets feature almonds, honey, fruits and even probiotics. 


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Study: Cinnamon lowers blood glucose

November 30, 2011
Doctors may soon turn to the spice rack in an attempt to curb diabetes. New research shows that cinnamon or cinnamon extract can lower blood glucose in people with Type
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Study: Almonds may help combat diabetes

November 16, 2011
A recent study has shown promising results for those battling diabetes. The data joins a growing list of research showing that a healthy diet, which includes almonds every day, could
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