Neuro, the company behind Neuro Gum and Neuro Mints, has struck a nationwide deal with Whole Foods to have its mind, energy and mood-boosting gum and mints stocked in all 500 stores.

Ingredion Incorporated has made two new additions to its plant-based portfolio produced at the company’s new pea protein manufacturing facility in South Sioux City, Nebraska.

Crafted in the U.S., these bars are 100% plant-based, vegan, Non-GMO and gluten-free.

Innova Market Insights says health and immunity will remain “top of mind” for consumers as concerns over COVID-19 extend into next year.

Phenolaeis, supplier of sustainable palm fruit extract, has created a functional dark chocolate with added wellness benefits and a clean taste with less bitterness.

BENEO has expanded its chicory root fiber and rice starch ingredient portfolios with two new organic solutions.

KOHLER Original Recipe Chocolates has launched a new line of protein bars and revamped its existing chocolate bar line.