While looking at the calendar this morning, I got quite the shock. How is it already Aug. 30? This summer flew by. It seems like May’s Sweets & Snacks Expo and June’s National Candy Month were only yesterday.
ECRM hosted its annual Candy Planning: Everyday & Summer Seasonal event Aug. 13-17 at the Rosen Centre Hotel in Orlando, Fla., where new and previously attending manufacturers showcased more than 100 new, innovative products.
Chuao Chocolatier, maker of culinary-driven, Fair Trade-certified chocolate, has launched the California Collective, a decadent line of chocolate bars embodying the essence of California living.