After mastering the art of
making chocolate at the California School of Culinary Arts, Cordon Bleu
Chef Joanie Freeman came up with the idea to combine two full-bodied
flavors: chocolate and tea.
Pogos Potato Cheese SticksMedora Snacks, LLCRockville Centre, N.Y.1-877-MEDORA-1www.medorasnacks.comJust in time for summer picnics and soccer sideline snacking, Medora Snacks offers families a trans fat-free option with an intense taste and
Mike and Ike & HOT TAMALES Cotton CandyTaste of Nature, Inc.Beverly Hills, Calif.1-310-396-4433www.candyasap.comTaste of Nature is expanding its offerings through a license agreement with Just Born, Inc. to include HOT
Popping chocolateTHE COMPANY: Zeta Espacial S.A., Barcelona, Spain (distributed in the U.S. by Pop Rocks Inc., Atlanta) THE PRODUCT: Pop Rocks Chocolate BarTHE HOOK: Pop Rocks are more than a
THE COMPANY: Explorer’s Bounty, MiamiTHE PRODUCT: Artisan panned dark chocolatesTHE HOOK: Explorer’s Bounty introduces a healthier way to enjoy chocolate with its dark chocolate organic panned nuts and beans. The