New caramel flavors evoke winter traditions with a local Wisconsin flair.

The U.S. confectionery market is expected to see about $6 billion in increased sales in the next five years, and premium products are driving the growth. But the industry is growing faster globally than it is domestically and commodity costs are impacting costs from the farm to the finished product.

Izzo offers valuable insights on bite-size candy, seasonal chocolates and how much is too much when it comes to serving sizes.

Chances are that most of you reading this article have or will snack on something today. In fact, there’s a good likelihood you’re snacking right now.

For a while we thought this was the only way. They're candies. What else can you do but eat those bad boys — preferably as quickly as possible?

The acquisition will firmly establish Lindt as the No. 3 chocolate candy manufacturer in the U.S. market—still behind Hershey and Mars, but now firmly ahead of Swiss rival and global food leader Nestlé.

Headquartered in Lynwood, Calif., Helen Grace Chocolates has been creating premium chocolates for 70 years.

“We are extremely pleased to now announce our most recent acquisition of Jer’s Chocolates,” says Jarett Levan, BBX Capital president.

GoOrganic Fruit Chews feature an assortment of four flavors.

The American consumers’ love affair with snacking began more than 100 years ago with the humble and timeless potato chip.