Nestlé New Zealand plans to offload its sugar confectionery brands to focus on business in the chocolate, baking and medicated lozenge categories.

Known as a private-label and contract manufacturer of candies and nuts, Mount Franklin Foods has decided to complement its manufacturing capabilities and prowess with the introduction of its own brands.

Todd Siwak, ceo of Ferrara Candy Co., says bringing the former Nestlé brands under Ferrara’s wing offers the perfect growth opportunity for his company and their retail partners.

Specialty foods remains one of the fastest-growing sectors in the food industry, a report issued by the Specialty Food Association reveals. 

In its latest report, market research firm Packaged Facts projects the salty snacks market to exceed $29 billion in 2022. As of last year, retail sales were estimated at $24 billion.

Nordchocolate Ltd., the company behind kAAKAO bars, is pushing for change in EU legislation that prevents it from calling its products chocolate.

While the Fourth of July serves as a great opportunity to relax and reflect, there’s another holiday this week Associate Editor Alyse Thompson is just as excited for — World Chocolate Day, set for July 7. 

The Hershey Co. has released specially-wrapped military appreciation bars just ahead of the Fourth of July.