“This year, we celebrate the fifth anniversary of Forever Chocolate, and I am extremely proud of the progress that we have made since 2016, creating tangible impact on the ground,” said Barry Callebaut Group CEO Peter Boone.

The Hershey Company recently unveiled its new Hershey Insights Centers, facilities designed to help customers develop strategic plans based on retail growth initiatives and Hershey’s unique shopper insights.

Cambya's proprietary formula is a one-to-one equivalent to sugar both in body and taste, and offers a rich source of naturally derived fibers.

Three candy and snack companies make Oprah’s annual list of her favorite things. 

Theegarten-Pactec will demonstrate a prototype of the CHS chocolate products packaging machine with the newly integrated “envelope fold” wrapping style.

In this role, O’Donnell will support NCA’s political efforts and manage NCA’s CandyPAC, the confectionery industry’s political action committee and one of the top food and beverage PACs.

Loacker strives to hold its products to the highest quality standard, including using sustainably sourced raw materials and processing products with no artificial additives.

Omnom Chocolate has brought back its Winter Collection, inspired by Iceland’s festive winter traditions.

Omicron variant could take us back to February 2020, except this time the industry is much more prepared.

This festive new candy features See's classic brown sugar cream center wrapped in white chocolate and decorated with red and green sprinkles.