Orange Viennese Biscuits
Walkers, Aberlour on
Spey, Scotland
1-800-521-0141
Famed shortbread bakery Walkers has combined the delicacy of
a Viennese-style cookie and the zesty taste of a ripe orange in its new Orange
Viennese Biscuits. Baked in a traditional swirl shape, the biscuits are made
according to a time-honored family recipe in the village of Aberlour in the
Scottish Highlands. The packaging features the traditional Walkers tartan plaid
with an image of the cookies inside on the right.
Ingredients: Wheat
flour, butter, sugar, crystallized orange peel (orange peel, glucose fructose
syrup, sugar, citric acid), skimmed milk powder, natural flavorings, salt.
Contains milk, wheat and gluten.
S.R.P.: $4.49 per
5.3-oz. carton
