Plant-based snack brand takes root in new snack categories with cauliflower.
February 23, 2021
REAL FOOD FROM THE GROUND UP, Snacks with a Plant-Based Twist, is upping its game in 2021 with the expansion of its cauliflower offerings and entry into new salty snack subcategories.
Starting February 22nd through March 31st, Great American Cookies is doing a national launch (371 locations) of their Peanut Butter Cup Double Stuffed Cookie featuring two Reese’s Peanut Butter Cups, made with their original chocolate chip cookie.
One of the newest products to come from global branded food company Hormel Foods is the Hormel pretzel bites and cheese tray, an addition to the Hormel Gatherings line that capitalizes on the growing snack trend, an increase in home-based working and schooling, and the move to smaller get-togethers in the wake of the COVID-19 pandemic.
With only 100 calories, 8 grams of protein, and 1 gram of sugar, these tasty protein bites are the newest addition to their range of low-sugar, low-carb goodies for busy lives.
February 19, 2021
Good Dee’s recently announced their PB Cookie Dough Bites, a low-carb, low-sugar, protein snack for the health-conscious consumer that can satisfy cravings easily.
U.S. consumers are eating more beef than they have in a decade, and as the demand for leather plummets due to cheaper alternatives thousands of cowhides are being thrown away daily.