Adding a little sweetness to the world with chocolatey goodness in every bite
June 8, 2020
Swerve, the makers of The Ultimate Sugar Replacement and Swerve Sweets bake mixes, has announced the launch of a new grain-free, keto-friendly Brownie Mix.
Snack Food & Wholesale Bakery recently was able to talk to Marc Kuo, CEO and co-founder, Routific, about SMBs and non-traditional delivery methods during the COVID-19 pandemic.
ONE Brands, one of the fastest-growing protein bar companies in the U.S. and makers of ONE and ONE PLANT Bars, has announced the expansion of its core product line with a Butter Pecan variety.
Snack Food & Wholesale Bakery was recently able to talk to Jamie Mavec, marketing manager, Cargill Global Edible Oil Solutions, Minneapolis, as well as Sonia Punwani, global bakery leader, about Cargill's most recent FATitudes study on oils.
Our State of the Industry: Bakery issue will be arriving shortly, both in print and online, and it's been interesting to see how snacking habits have shifted since the start of the coronavirus pandemic.