Toufayan Bakeries, one of the largest family owned commercial bakeries in America, introduced four new products at IDDBA – Brioche Buns, Madeleines, Pita Chips and Everything Wraps.

THINSTERS, the crunchy cookie made with real, simple ingredients, is expressing its gratitude in a harmonious way.

Doughnuts are big business, and that’s not going to change anytime soon.

Packed with real protein, prebiotic fiber, probiotics and with no sugar added, CORE Bars are an easy way to make sure you have the balanced nutrition you need to hustle through your day.

Nature’s Bakery has announced its all-new Oatmeal Crumble Bar, combining nourishing, breakfast inspired  ingredients within a convenient on-the-go snack.

David DelGhingaro, president, Brolite Products, provides some fresh perspective on how to breathe new life into the bread category.

Ready-to-eat bakery brand Café Valley is partnering with celebrated soda brand, 7UP, to expand its popular line of cake bites with a new bite-sized cake, flavored with one of America’s best-selling sodas.